Have you ever had a craving for cinnamon rolls? Ya know that craving that you just can't get rid of? Cinnamon and sugar and icing - three of my favorite things all in one. I crave chocolate like most of the women in the universe, but cinnamon and sugar are right up there with chocolate for me.
So, last week Hubby and I were sitting on the couch watching TV and I just couldn't contain my craving any longer. After battling it for days, I finally gave in. I'd just make some canned cinnamon rolls really quick and eat a few and saved the rest for the kids for breakfast. But, alas, we didn't have any canned cinnamon rolls. But, I had cresent rolls. Oh yeah, baby!
I rolled out the canned dough and spread a little softened butter and sprinkled a generous amount of cinnamon and sugar. I rolled up the cresents and sprinkled a little more cinnamon and sugar. Then I baked them according to the directions (I think it was 375 degrees for 12 minutes or so).